Cocoa origin: Colombia* Single origin cocoa, ethically and responsibly sourced from family -owned chocolate producer.
Ingredients: 40% cocoa solids minimum: sugar, cocoa butter, cocoa mass, milk powder, soya lecithin, vanilla extract, caramel (sugar, glucose syrup,sweetened condensed milk, salted butter (milk), water) sodium bicarbonate, sea salt flakes
Nutrition (per 100g): energy 2396 KJ/575 kcal; fat 38g, of which saturates 23g; carbohydrate 53g, of which sugar 50g; fibre 3g; protein 6g; salt 0.23g.
Suitable for: Vegetarian. Gluten Free.
NOT suitable for: Vegan diets and people with Allergy to Milk, Soya, Nuts or Eggs as made in a factory that also handles Nuts, Milk, Eggs and Gluten.
